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The cuisine of Hungary

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The cuisine of Hungary

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Publication date
Topics
Cookery, Hungarian
Publisher
New York : Bonanza Books : Distributed by Crown Publishers
Collection
internetarchivebooks; printdisabled; inlibrary
Contributor
Internet Archive
Language
English
Item Size
1.3G
p. cm

Reprint. Originally published: New York : Atheneum, 1971

Includes bibliographical references
Access-restricted-item
true
Addeddate
2022-04-23 14:09:08
Autocrop_version
0.0.12_books-20220331-0.2
Bookplateleaf
0004
Boxid
IA40450517
Camera
Sony Alpha-A6300 (Control)
Collection_set
printdisabled
External-identifier
urn:oclc:record:1319337775[WorldCat (this item)]
urn:lcp:cuisineofhungary0000lang:lcpdf:38ca9c9d-179b-4018-a2c4-b38d5febb0e6
urn:lcp:cuisineofhungary0000lang:epub:1e3a23b8-7d22-4691-8899-5987cefe679c
Foldoutcount
0
Identifier
cuisineofhungary0000lang
Identifier-ark
ark:/13960/s2gx414ps24
Invoice
1652
Full catalog record
MARCXML


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